CeraKook Ceramic Knives

CeraKook are ceramic knives that offer you a razor sharp blade with superior edge retention, mirror finish and unmatched durability. CeraKook is lightweight, durable and stain resistant. CeraKook is available in black and white.

CeraKook knives are excellent to cut and slice fruits and vegetables as well as meat and fish without bones.  Ceramic knives are made of an advanced ceramic called zirconia.

This material, which is second in hardness only to diamond, was originally developed for industrial applications. Zirconium oxide is extremely hard and wear resistant.

The blade goes through a high-pressure molding process before being heated over several days of temperatures in excess of 1000c. Finally, ceramic knives are grinded on a diamond wheel and polish the ceramic blade to form an edge and the final shape.

The great news is that CeraKook knives retain their sharp edge much longer than a steel blade and should not need to be sharpened like traditional steel knives. With proper care, you may able to go years before you need to re-sharpen your ceramic knife.

However, if the ceramic knife is under-performing, it can be sharpened with a diamond sharpener but it is recommended taking the knife to a professional ceramic sharpening service instead.

Customers can pre-order the knives now with delivery available at the end of November.
They have also reduced prices up to 15/20% on all Ceramic knives. This is valid until the end of November so be quick.

Once CeraKook is ready for delivery at the end of the month, I will be trying them and letting you all know how they are!

You can order now by visiting CeraKook website.

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