Quick Family Meal: Fusilli with Smoked Trout Recipe #NewThings

Trying new food is usually an interesting experience! We enjoy tasting new dishes and experimenting in the kitchen – it is enjoyable for the whole family, we have fun putting the ingredients together, then tasting our creations.

As you know, we are New Things Ambassadors, and we have been challenged to try and experience new things together as a family, no matter how big or small. The best memories are created when you try something new, such as visiting somewhere new, playing a new game, trying a new meal.

This month, we visited Legoland for the first time and over the weekend we played a homemade maths memory game. This week we were challenged to try a new food, we’ve already made jam, our Easy Raspberry and Vanilla Jam was a success, so we decided to also try a new savoury dish. 

We are trying to introduce more fish in our diet. Although we like fish, we don’t have it often – we usually have beef or chicken instead. Like salmon and sardines, trout is an oily fish, low in saturated fats, high in essential proteins, omega-3 fatty acids, and vitamin D.

We made Fusilli with Smoked Trout in creamy sauce with vegetables, a quick and easy recipe, packed with lots of vegetables and suitable for the whole family. You can visit http://britishtrout.co.uk/ for more information.

We loved trying trout for the first time and we are looking forward to having it again soon. Have you tried any new food lately?

If you are looking for new things, CSMA has some lovely suggestions on cheap things to do with kids. It doesn’t need to be complicated and expensive – kids enjoy having fun with virtually anything!

 I would love to hear about your #NewThings experiences!

We were sent the ingredients to try the recipe, however the opinions expressed in this blog post are honest and my own.